After an eclectic dinner at our Cooking Club, the hostess, Christina, pulled out one of my favorite digestifs... Limoncello! Dinner was really good (as usual), but for me this was the icing on the cake. I have loved limoncello ever since I discovered it in Italy a few years ago. Christina served it to us in an assortment of beautiful little crystal glasses that were all different. I thought they were so nice and the perfect thing to sip this delectable digestif in. It was a nice end to a really enjoyable evening. Next time I host and I've already promised a tasting of honey rum from the Canary Islands... another favorite digestif of mine. Maybe we have started a tasty tradition. :)
Saturday, February 28
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