Yummy!

Okay, so I'm not much of a cook. Never have been. When we moved to Geneva I was inspired to really learn to cook (especially considering the sky high price of eating out). I think I did okay, but I never took any classes like I wanted to. I never thought my first cooking class would be an Organic Baby Food class, but it was! Now I make most of Maddie's food and freeze it in ice cube trays for perfect potions. Lately I seem to be making a lot. She has quite a variety of fruits and vegetables now, including this medley of sweet potatoes, peas, cauliflower, and butternut squash. I really love making food for her. My hope is I will continue to develop my culinary abilities and will be making delicious meals for her for years to come! :)